Since its first case announcement in Indonesia back in March 2020, COVID-19 has significantly changed the trajectory of our lives. It has not only altered our ways of living but […]
Author Archives: Nadiva Firsta Bestkarunia
During the pandemic, it was a war of resilience for businesses to survive by making a huge transformation to absorb shock and rebound. Businesses, of any size, are relying heavily […]
Pesticide remains a winning solution to prevent crop losses, which undeniably makes improved quality food available at affordable rates. In spite of that, using pesticides ineffectively may compromise food safety […]
The fast-growing world’s population requires an increment in global food production, especially with the estimated rise of over 30% of the population from 7 billion to 9 billion by 2050. […]
Known as a country with rich cuisine culture, keeping snacks in stock is one of the most common traits for Indonesian people. It does not matter whether it is a […]
The bells have been jingling since the beginning of December, which means Christmas day is just around the corner. Party invitations are sent, families are gathered, prayers are heard, and […]
Prescribing medication sounds as simple as giving the right dose to the patient, but it turns out to be an integrated process that includes: patient assessment, medication choice, prescription writing, […]
At some point, every person will turn to medicine to either prevent or cure illness. Two of the most crucial processes in the medical sector are prescribing and administering medications. […]
The Food & Beverages Industry never ceases to amaze us with its latest innovation and trends. Previously, croffle was the most significant trend in the Indonesian market. It innovates two […]
Farmers are always aiming to provide high-quality and safe food for the consumers. However, there are a number of obstacles they face, one of them being pests. To protect their […]